Crafted with care, served with warmth

Our Menu

Authentic Thai cuisine, freshly prepared to order. Please let us know of any allergies or dietary requirements — we're always happy to help.

Takeaway available — call 01270 421261 to order for collection.

Starters

 
Prawn Crackers£3.45
Light and crispy Thai prawn crackers served with sweet chilli dip.
Spring Rolls£7.50
Crispy vegetable spring rolls served with homemade sweet chilli sauce.
Vegetable Tempura£7.50
Seasonal vegetables in a light tempura batter with dipping sauce.
Sweet Corn Cake£7.50
Golden Thai-style sweet corn fritters served with sweet chilli sauce.
Chicken Satay£7.95
Grilled chicken skewers served with vegetables and a soy dipping sauce.
Dumplings£7.95
Steamed pork dumplings served with savoury soy sauce.
Spring Roll Duck£8.45
Crispy duck spring rolls served with Akin Thai style sauce.
Salt & Pepper Squid£8.95
Crispy squid tossed with salt, pepper, garlic and spring onion.
Prawn Tempura£8.95
Crispy tempura king prawns served with sweet chilli sauce.
Pork Rib£8.45
Tender pork ribs glazed in rich Thai BBQ sauce, grilled to perfection. Served with a side of pickled vegetables.

Soups

 
Tom Yum£7.50–8.45
Hot and sour soup with lemongrass, galangal, kaffir lime leaves and chilli.
Chicken £7.95  ·  Prawn £8.45  ·  Mushroom £7.50
Tom Kha£7.50–8.45
Creamy coconut soup with galangal, lemongrass and Thai herbs.
Chicken £7.95  ·  Prawn £8.45  ·  Mushroom £7.50
Sharing Starter£21.95 / £32.95
Veg spring rolls, chicken satay, dumpling, prawn tempura, and prawn & chicken on bread.
For 2 £21.95  ·  For 3 £32.95

Noodles & Rice

Veg & Tofu £11.95  ·  Chicken £12.95  ·  Beef £13.45  ·  King Prawn £13.95  ·  Chicken & Prawn £14.95
Pad Thai
Thailand's iconic stir-fried rice noodles with egg, tofu, beansprouts and peanuts. Simply Akin Thai style.
Egg Noodles
Wok-tossed egg noodles with vegetables in Akin style sauce.
Pad Kee Mao (Drunken Noodles)
Wide rice noodles stir-fried with basil, chilli, garlic and vegetables.
Seafood Udon£18.95
Very Thai-style udon with mixed seafood, vegetables and Thai herbs in a rich savoury sauce.

Main Courses

Chicken £12.95  ·  Prawn £13.95  ·  Beef £13.45  ·  Veg & Tofu £11.95
Red Curry
Traditional Thai red curry cooked in coconut milk with bamboo shoots and Thai basil.
Green Curry
Aromatic green curry cooked in coconut milk with Thai aubergine, bamboo shoots and holy basil.
Massaman Curry
Rich and mildly spiced curry with potatoes, onions and roasted peanuts.
Jungle Curry
A spicy northern Thai curry packed with vegetables and Thai herbs.
Paneang Curry
Creamy red curry finished with kaffir lime leaves and sweet basil.

Stir-Fried Dishes

Chicken £12.95  ·  Prawn £13.95  ·  Beef £13.45  ·  Veg & Tofu £11.95
Basil Stir Fry
Wok-fried with fresh basil, garlic, chilli and seasonal vegetables.
Cashew Nut Stir Fry
Stir-fried with roasted cashews, peppers, onions and spring onion.
Sweet & Sour
Traditional sweet and sour sauce with fresh vegetables.
Black Pepper Stir Fry
Wok-tossed in a rich cracked black pepper sauce with seasonal vegetables.
Ginger Stir Fry
Stir-fried with fresh ginger, mushrooms, spring onions and savoury sauce.

Side Dishes

 
Pak Choi£5.95
Stir-fried pak choi with garlic.
Broccoli£5.95
Stir-fried broccoli with oyster sauce.
Egg Noodles£5.45
Plain stir-fried egg noodles.
Jasmine Rice£4.00
Steamed fragrant jasmine rice.
Coconut Rice£4.50
Steamed jasmine rice cooked in coconut milk.
Egg Fried Rice£4.50
Wok-fried rice with egg and spring onion.
Sticky Rice£4.50
Steamed Thai sticky rice.
Chips£4.00
Crispy golden chips.
Salt & Pepper Chips£4.50
Crispy chips with garlic, pepper and spring onion.
Chef's Selection

Signature Dishes

The plates our guests travel for — a little bit special.

Heavenly Chicken£14.95
Crispy chicken pieces glazed in our signature sweet and savoury sauce.
Akin Chilli Duck£16.95
Crispy duck stir-fried with chilli, Thai basil and seasonal vegetables.
Khao Soi Chicken£15.95
Northern Thai coconut curry noodle soup with tender chicken and crispy noodles.
Prawn Pineapple Fried Rice£16.95
Jasmine rice fried with pineapple, cashews and Thai spices.
Kao Soi Beef£16.95
Northern Thai coconut curry noodle soup with slow-cooked beef and crispy noodles.
Akin Seabass Chilli£18.95
Crispy seabass topped with sweet, sour and spicy sauce.
Duck Tamarind£16.95
Crispy duck served with a rich tamarind sauce and crispy shallots.
Lamb Shank Massaman£19.95
Slow-cooked lamb shank in rich Massaman curry with potatoes and roasted peanuts.
Red Duck Curry£16.95
Roasted duck in aromatic red curry with pineapple and basil.
Weeping Tiger£19.95
Premium grilled ribeye steak served with Thai dipping sauce.

Please inform your server of any allergies or dietary requirements. A discretionary service charge of 10% will be added to your bill.